Bright and colourful party food with classic ingredients.
A delicious grain salad with a burst of green peas and mint, finished with creamy marinated fetta.
Crisp little savoury pastries with a tasty pumpkin, fetta and basil filling.
A quick as a flash pasta dish that uses marinated fetta, oil and all, for flavour and creaminess.
The fresh crunch of broccoli and creamy fetta combine in this easy-to-make frittata.
Warm creamy fetta baked over balsamic onions and capsicum with a touch of spice is perfect for bread dipping.
with Spinach, Orange and Marinated Fetta
Juicy ripe tomatoes, cucumber and fetta on a crunchy French baguette.
A nutty, roasted vegetarian pizza packed with flavor.
